So I tried to make a beer and cheddar cheese soup yesterday and it ended up being a big fat flop. The base tasted good but the cheese stayed in a big gooey ball. And once again I learned the tried and true lesson of failure. The lesson being try and try again. So, being the perfectionist I am, this recipe will have to be a work in progress. And, when it is finally ready, you my dear readers will be the first to know!